Beyond "com-pear": Bartletts and Boscs

Along with the best apples from New York, we offer two popular pears providing the same exceptional quality.

Bartlett

Flavor and consistency:
Signature pear flavor and very juicy, sweet, smooth flesh.

Uses:
Ideal for eating fresh, as well as canning and use in salads and desserts.

Why consumers like it:
Turns to a pleasing yellow color from bright green as it ripens; multiple uses and ways to enjoy.

Bosc



Flavor and consistency:
Dense, fragrant, honey-sweet flesh smooth texture
.

Uses:
Eating fresh and cooking

Why consumers like it:
Holds its shape well when heating. Long tapered neck and stem, natural russet-brown color skin; visually appealing as well as great tasting; versatile.


Pear availability




Domestic Bartlett and Bosc pears may be ordered throughout much of the year.